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Jose Cuervo Gold Especial Reposado
£21.00 inc. VATJose Cuervo Especial is made with blue agave harvested from the family estate, the largest agave holder in all of Mexico. With its rich, volcanic soil, abundant pure spring water, and temperate climate, the highest quality blue agave is transformed into a Tequila that is clean, crisp, and smooth.
Jose Cuervo is the world’s number 1 tequila. it’s extremely versatile with a variety of serving options for every time of day. Whether straight, on the rocks, with a mixer or in cocktails there is always an opportunity to sample the refreshing delights of Jose Cuervo with friends.
2021 `Palazzo della Torre`, Allegrini, Veneto, Italy
£21.00 inc. VATThe 2021 vintage was marked by cool temperatures with a significant drop during April. These conditions led to a delay in budburst. As a result, the vegetative development of the vines consequently moved forward by 15-20 days compared to the previous year. In mid-September, some ‘providential’ rainfall was followed by a short summer, where temperature soared to 34-35°C and temperature variations of around 15°C. By harvest, the grapes had attained excellent phenolic ripeness, with crunchy berry flavours and elevated sugar concentrations. The loose (non-compact) bunches are particularly suitable for drying and were a factor that characterised this particular harvest.
Campari Negroni
Campari Negroni is a pre-bottled version of one of the world’s most celebrated cocktails, offering impeccable balance and convenience. Crafted with Campari, London Dry gin, and sweet vermouth, this ready-to-pour Negroni delivers the hallmark bittersweet character with bold herbal undertones, a touch of citrus, and a lingering, warming finish. Simply serve over ice with an orange slice for an instant bar-quality serve — ideal for entertaining or effortless sophistication at home.
Bombay Sapphire
£21.50 inc. VATBombay Sapphire Gin contains 10 all-natural, sustainably-sourced exotic botanicals from locations around the world, creating a balanced, bright, fresh and clean flavour.
Bombay Sapphire produces the world’s number one premium gin known for its distinctive blue bottle. To create the finest gin possible, Bombay Sapphire uses hand-selected, sustainably sourced botanicals from exotic locations around the world. The gin is vapour infused with all the rich, aromatic flavours of the botanicals, creating a wonderfully distinctive taste. From the heat of Moroccan cubeb berries to the spice of West African grains of paradise, every one of the botanicals is chosen to bring something special to Bombay Gin.
Four Roses Original
For a new or casual bourbon drinker who wants an elevated yet everyday whiskey, Four Roses Bourbon is a Kentucky Straight Bourbon Whiskey that can easily open you up to the world of bourbon.
80 Proof / Aged Minimum 5 Years
2022 Salta Malbec, Bodega Colomé `Estate Series`, Argentina
£22.00 inc. VATBodega Colome and the Calchaquí Valley enjoyed excellent conditions in 2022. The total rainfall was usual, 160 mm, with a very good crop in terms of both quantity and quality. During maturation, the work on the canopy allowed for a good circulation of air in the vineyard, which helped prevent botrytis from developing. At the same time there were many cloudy days which gave the fruit freshness and avoided sunburn.
Grand Marnier 500ml
£22.85 inc. VATGrand Marnier Cordon Rouge is a distinguished liqueur that masterfully blends fine Cognac with the essence of bitter orange. The result is a rich, complex spirit that offers notes of candied orange, toffee, and oak, with a velvety mouthfeel and refined finish. The Cognac base adds weight and warmth, elevating it well beyond a simple liqueur. Whether enjoyed neat, in cocktails like the Grand Sidecar, or used to enrich desserts, Grand Marnier delivers timeless French elegance in every drop.
2023 Pouilly-Fumé, Domaine de Bel Air, Loire, France
£22.99 inc. VATThe Domaine de Bel Air 2023 vintage in the Loire began with a cool and relatively rainy winter which replenished soil water reserves after the hot and dry 2022 vintage. The vineyards largely escaped the threat of spring frosts and flowering and fruit set took place under excellent dry and sunny conditions at the end of May. It was very dry during July and August and some welcome showers arrived in September and gave the vines a necessary boost to complete the final stages of ripening. The harvest began in mid-September and the quality of the fruit was excellent.
Canadian Club
Canadian Club is one of the most iconic and historic whiskies in the world, known for its smooth, approachable character and rich heritage dating back to 1858. As a staple in the world of Canadian whisky, it has earned a reputation for its easy-drinking style, making it a favourite among both casual whisky drinkers and connoisseurs alike.
Distilled and aged in Canada, this whisky is crafted from a blend of rye, corn, and barley grains, creating a balanced and versatile profile. It is aged in white oak barrels for a minimum of six years, allowing the whisky to develop a smooth, mellow flavour with subtle spice and oak undertones. Unlike many other whiskies, Canadian Club is blended before aging, a unique method that allows the flavours to marry and mature together, resulting in an exceptionally harmonious spirit.
Whether enjoyed neat, on the rocks, or as the base for classic whisky cocktails such as an Old Fashioned or Whisky Sour, Canadian Club is a testament to the time-honoured traditions of Canadian whisky-making. Its light yet flavourful profile makes it a versatile and enjoyable choice for any occasion.
Tasting Notes by Whisky Brokers Associates
Colour: Bright amber, with a golden hue that reflects its smooth and mellow character.
Nose: A light and inviting aroma of sweet vanilla, caramel, and toasted oak. Hints of dried fruit, baking spices, and a touch of citrus add depth, creating a warm and welcoming scent.
Palate: Exceptionally smooth and approachable, with a gentle sweetness from notes of toffee, vanilla, and honey. A touch of rye spice provides balance, while subtle oak and light citrus zest add layers of flavour. The whisky’s light body makes it highly drinkable yet full of character.
Finish: Medium in length, with a soft and warming fade of caramel, spice, and a hint of pepper. The smoothness lingers pleasantly, leaving a clean and slightly dry aftertaste.
Maturation: Aged in white oak barrels for a minimum of six years, allowing the whisky to develop a mellow, well-rounded character with integrated flavours.
Our Thoughts
Canadian Club is a whisky that embodies tradition, quality, and accessibility. Its smooth, easy-drinking nature makes it a favourite for those who enjoy a refined yet unpretentious whisky experience. The balance of sweet and spicy notes, combined with its light and versatile profile, ensures that it appeals to a broad audience, from those new to whisky to seasoned enthusiasts.
Perfect for sipping neat, on ice, or as the foundation for classic cocktails, Canadian Club is a staple in any whisky collection. Its long-standing reputation as one of Canada’s most beloved whiskies is well deserved, offering consistency and quality in every bottle. Whether enjoyed as a casual everyday dram or as part of a carefully crafted cocktail, Canadian Club remains a timeless and dependable choice.
Appleton Estate Signature Rum
Appleton Estate Signature is a beautifully balanced Jamaican rum that captures the soul of the island. This blend of pot and column still rums is aged for an average of four years in American oak barrels, bringing forward vibrant notes of citrus peel, honeyed fruit, and subtle spice. The nose is full of warmth and character, while the palate offers a medium-bodied texture with lingering notes of brown sugar and toasted oak. A versatile and flavourful choice, ideal for classic rum cocktails or sipping on a warm evening.
Cambon la Pelouse Cru Bourgeois Exceptionnel 2018
Nestled between Margaux and Saint-Julien, Cambon la Pelouse holds a coveted position in the Haut-Médoc, and the 2018 vintage proves why it has earned “Cru Bourgeois Exceptionnel” status.
A warm, dry season delivered small, deeply coloured berries, translating into a wine of concentration and finesse. On the nose, cassis and black cherry mingle with hints of cedar, tobacco leaf, and crushed violet. The palate is plush yet structured, with ripe tannins framing layers of dark fruit, graphite, and a touch of cocoa. There’s an effortless balance here — the opulence of the vintage tempered by a refreshing lift on the finish. Extended barrel ageing has woven in subtle spice and a silky texture, making it approachable now but capable of ageing gracefully for a decade or more.
This is Left Bank Bordeaux at its most generous, pairing beautifully with roast lamb, duck breast, or a simple grilled ribeye. A bottle that speaks of classic Médoc elegance while delivering the richness and depth modern palates love.
Sancerre Roc de L’abbaye 2023
£24.00 inc. VATA benchmark example of flinty Sancerre from the esteemed Roc de l’Abbaye estate in Saint-Satur. Sourced from premier south-facing parcels on rare silex (flint) soils, this 2023 vintage delivers a balance of terroir-driven minerality and vibrant fruit expression.
Appearance: Pale golden straw with luminous clarity
Aromas: Elegant mix of Earl Grey tea, smoke, clementine zest, yellow peach, and mango
Palate: Crisp and focused, showing intense stone fruit and orchard notes on a bed of chalky, mineral tension
Finish: Lingering with refreshing salinity and zesty citrus notes
Why It’s Special
Le Roc is vinified with precision: slow, gentle pressing, cool fermentation, and lees ageing (6–8 months) to preserve freshness without masking the wine’s pure varietal character. This is a textured yet refined Sancerre that reflects both the region’s heritage and contemporary winemaking finesse.
Food Pairing
Pairs beautifully with goat cheese, oysters, delicate seafood dishes, salads, and light poultry or veal plates—perfect for summer entertaining or elegant aperitifs.
Online Sports Nutrition and Natural Dietetics.
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